Cocoa bread with tea is one of the best breakfasts in Ghana.
They are so good that even the pickiest of eaters will eat these.
3 teaspoons baking powder
Sift flour, baking powder, salt, cocoa powder and sugar together.
Beat egg and add milk and oil, mix together.
Stir wet ingredients into dry ingredients, mixing just enough to dampen.
Pour into a greased loaf pan.
Bake in 350 degrees preheated oven for 45 minutes.
Remove them from the oven and allow them to cool.
Serve with any beverage for breakfast or even lunch.
Get our Top Stories delivered to your inbox
Welcome to the Pulse Community! We will now be sending you a daily newsletter on news, entertainment and more. Also join us across all of our other channels – we love to be connected!
Recommended articles
DIY Recipes: How to make Cocoa bread
5 foods that increase penis size naturally
5 everyday habits that make marriages work
Harold Amenyah: 6 times the birthday boy was fascinating on the ‘gram
Do cloves tighten the vagina? Here’s what study says
How to last longer in bed? 5 simple secrets every man must know
Infertility: 4 basic lifestyles that delay pregnancy
5 important lessons to learn from a failed relationship
DIY Recipes: How to make Syrup at home
